Caliente Catering
“serving the best in quality dishes to your occasions”
323-283-2396 • CalienteCateringCompany@gmail.com

Lunch and Dinner Entrees 

Lasagna Classico 
Layers of pasta, meat sauce and mozzarella, ricotta, parmesan and romano cheese.		
Five Cheese Ziti al Forno 
Ziti pasta in a five cheese marinara sauce, baked with a layer of melted Italian cheeses		
Spaghetti with Meat Sauce 
Traditional meat sauce seasoned with garlic and herbs over spaghetti.		
Linguine alla Marinara 
Pasta with a zesty blend of ripe tomatoes, onions and herbs.		
Chicken Parmigiana 
Parmesan-breaded chicken breasts, fried and topped with marinara sauce and mozzarella cheese.		
Fettuccine Alfredo 
Parmesan cream sauce with a hint of garlic, served over fettuccine.		
Spaghetti & Meatballs 
Traditional meat sauce over spaghetti with meatballs (or Italian sausage).		
Apricot Chicken 
Grilled chicken breasts in an apricot citrus sauce. Served with broccoli, asparagus and diced tomatoes.		
Chicken Alfredo 
Grilled chicken tossed with fettuccine and fresh alfredo sauce.		
Garlic-Herb Chicken con Broccoli 
Rosemary-seasoned chicken breasts sautéed with fresh broccoli in a garlic cream sauce over orecchiette pasta.		
Tuscan Garlic Chicken 
Pan-seared chicken breasts with roasted garlic, red peppers and spinach in a white wine and garlic cream sauce, tossed with pasta.		
Chicken Marsala 
Sautéed chicken breasts in a savory sauce of mushrooms, garlic and marsala wine. Served with Tuscan potatoes and bell peppers.		
Chicken Scampi 
Chicken breast tenderloins sautéed with bell peppers, roasted garlic and onions in a garlic cream sauce over angel hair.		
Stuffed Chicken Marsala 
Oven-roasted chicken breast stuffed with Italian cheeses and sun-dried tomatoes, topped with mushrooms and a creamy marsala sauce. Served with garlic parmesan mashed potatoes.		
Grilled Shrimp Caprese 
Grilled marinated shrimp served over angel hair pasta with melted mozzarella, fresh basil and tomatoes in a garlic-butter sauce.		
Herb-Grilled Salmon 
Salmon filet brushed with Italian herbs and extra-virgin olive oil. Served with seasoned broccoli.		
Shrimp Alfredo 
Sautéed shrimp tossed with creamy fettuccine alfredo.		

OTHER ETHNIC DISHES AVAILABLE…

Ask us about any entrée not listed and we’ll try to serve you!

Please note: Combination plates are extra.